Used for making wafer ice cream cone in small shop, restaurants, hotels, canteens and so on.
Introduction of Small Type Wafer Cone Making Machine:
1. This small ice cream cone making machine is designed to produce wafer ice cream cones by using flour as raw material in small shop, restaurants, hotels, canteens and so on for commercial.
2. The moulds size and shapes can be customized according customer requirement. The same moulds can be used in all this series machine.
2>. Working Process:
1. The wafer cone making machine should be put flatly on table level, may not be inclined.
2. Then turn on the machine and set upper and lower mold temperature, and then wait for the temperature rise.
3. After the temperature rising high, open the upper and lower mould.
4. Pour the row flour, close the upper and lower moulds about one to two minutes.
5. Open the moulds, cone will automatically fall into the following channels and sliding out.
6. Finally, repeat the above process.